Ingredients:
Pork head, water, pork organs, food gelatin, salt, spices, antioxidants: ascorbic acid; sodium ascorbate; potassium lactate, sugars, flavors, preservatives: sodium diacetate; sodium nitrite.
Nutritional statement / 100g product: Energy value 822kj / 198kcal, Fat 15.7g; of which 5.2g saturated fatty acids; Carbohydrates 0.3g, of which sugars 0.3g; Protein 13.9g; Salt 2.4g. Boiled product, vacuum packed. Inedible artificial membrane.
Storage conditions: +2 ... + 8 ° C | Weight: /kg.
