Ingredients:
Pork 80% (of which 30% shoulder / leg), bacon, water, salt, pea protein, spices, spice extract, animal pork protein, vegetable fiber, sugars, stabilizers: diphosphates; sodium citrate, antioxidant: sodium ascorbate, preservative: sodium nitrite.
Nutritional statement / 100g product: Energy value 835kj / 201kcal, Fat 16g; of which saturated fatty acids 5.3g; Carbohydrates 2g, of which sugars 0.3g; Protein 13.1g; Salt 2.2g. Boiled product. Inedible artificial membrane.
Storage conditions: +2 ... + 8 ° C | Weight: /Kg.
