Ingredients:

Boneless pork leg, salt, spices (MUSTARD), sugars, preservatives: sodium nitrite, starter culture.

Nutritional statement / 100g product:Energy value 861kj / 206kcal; Fat 12.8g; of which 4.2g saturated fatty acids; Carbohydrates 0g, of which sugars 0g; Protein 22.8g; Salt 3.75g. Raw-dried product, vacuum packed.


Storage conditions: +2 ... + 8 ° C | Weight: /kg.